|aThe goddesses of food|h[videorecording] /|cLaFerme Productions ; et Franclogie presents un film produit par Franck Ribiere ; directed byVérane Frédiani
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|iChinese title on disc label/container:|a主廚女神
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|aTaipei :|bJia Shiun,|c[2019]
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|a1 videodisc (approximately 91 min.) :|bsound, color ;|c4 3/4 in.
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|atwo-dimensional moving image|btdi|2rdacontent
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|avideo|bv|2rdamedia
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|avideodisc|bvd|2rdacarrier
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|aDVD video|b4 3/4 in.|2rda
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|adigital|boptical|gsurround|hDolby digital 5.1|2rda
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|awidescreen version (16:9)|2rda
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|aDVD video|bNTSC|2rda
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|avideo file|bDVD video|eregion 3|2rda
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|aDocumentary film
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|aActeurs : Ann Sophie Pic, Jacotte Brazier, Alice Waters, Adeline Grattard, Dominique Crenn
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|aIn November of 2013, TIME Magazine released an international cover story called "The Gods of Food". Unfortunately, not a single female chef appeared on the list. In the male dominated food universe, discover the women changing the game on all levels. Presenting the best female chefs, including multi-Michelin star chefs Dominique Crenn and Barbara Lync, and introducing rising new stars and those making incredible food in all corners of the world. GODDESSES OF FOOD is a global journey exploring female strength in gastronomy. Prominent chefs and journalists investigate what holds women chefs back in the modern mediated world of cuisine and what needs to be done to change the way women in the food industry are viewed and covered in the press. Featuring Michelin chefs and sommeliers from USA, France, Italy, UK, Spain.
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|aDVD, NTSC, region 3, widescreen (16:9) presentation ; Dolby digital 5.1 surround
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|aDialogue in French, English or Spanish with optional subtitles.