|aBacon, the film|h[videorecording] /|cNational Film Board of Canada.
|aMontreal, Que. :|bNational Film Board of Canada,|cc2001.
|a1 videocassette (52 min.) :|bsd., col. ;|c4 3/4 in.
|aIssued in the original French as Bacon, le film.
|aDirector, Hugo Latulippe ; producer, Andre Gladu.
|aIn the 1990s, large-scale hog producers and their political allies in Quebec City decided to branch out into international markets. The result was a huge growth in hog farms, but bacon, like everything else, has its price in an era of globablization. This film explores the social and environmental impact.
|aIncludes French dialogue with English subtitles. Closed-captioned.
|aPork industry and trade|zQuebec (Province)
|aPork industry and trade|xEnvironmental aspects|zQuebec (Province)