Irradiation for food safety and quality : proceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing /
|aFAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing|d(1999 :|cAntalya, Turkey)
245
10
|aIrradiation for food safety and quality :|bproceedings of FAO/IAEA/WHO International Conference on Ensuring the Safety and Quality of Food through Radiation Processing /|cedited by Paisan Loaharanu, Paul Thomas.
260
|aLancaster, Pa. :|bTechnomic,|cc2001.
300
|axvi, 216 p. :|bill. ;|c24 cm.
504
|aIncludes bibliographical references.
650
0
|aRadiation preservation of food|vCongresses.
650
0
|aFood|xQuality|vCongresses.
650
0
|aIrradiated foods|vCongresses.
700
1
|aLoaharanu, Paisan.
700
1
|aThomas, Paul.
710
2
|aFood and Agriculture Organization of the United Nations.
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