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Processing vegetables : science and technology /

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MARC

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210843

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OCoLC

005

19981111161157.0

008		981113s1997 paua b 001 0 eng
010		\|a 97060163
020		\|a1566765072
035		\|a00210945
040		\|aDLC\|cDLC
049		\|aPVYA[][][][123168]
050	0	\|aTP443\|b.P75 1997
092	0	\|a664.8\|bP941.2
094		\|a靜宜\|d664.8\|eP941.2\|cE123168/00342955\|tDDC\|fkathy
095		\|pBOOK\|d664.8\|eP941.2
245	00	\|aProcessing vegetables :\|bscience and technology /\|cDurward S. Smith ... [et al.].
260		\|aLancaster, PA :\|bTechnomic Pub. Co.,\|cc1997.
300		\|ax, 434 p. :\|bill. ;\|c24 cm.
504		\|aIncludes bibliographical references and index.
650	0	\|aVegetables\|xProcessing.
700	1	\|aSmith, Durward S.

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