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MARC

001

162229

003

OCoLC

005

19951128093239.0

008		780428s1977 njua 001 0 eng d
010		\|a 77085662 //r84
020		\|a0815506813
035		\|a00358937
040		\|aDLC\|cDLC
049		\|aPVYA[][][][39216]
050	0	\|aTP453.P7\|bG87
092	0	\|a664\|bG981
094		\|a靜宜\|d664\|eG981\|cE39216\|tDDC\|flee
095		\|pBOOK\|d664\|eG981
100	1	\|aGutcho, Marcia H.\|q(Marcia Halpern),\|d1924-
245	10	\|aTextured protein products /\|cMarcia H. Gutcho.
260		\|aPark Ridge, N.J. :\|bNoyes Data Corp.,\|cc1977.
300		\|axii, 355 p. :\|bill. ;\|c25 cm.
440	0	\|aFood technology review ;\|vno. 44
500		\|aIncludes index.
650	0	\|aProteins\|xPatents.

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