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19951019134102.0

008		730301s1973 enka b 001 0 eng d
010		\|a 73003402 //r85
020		\|a0080172350
035		\|a00343217
040		\|aDLC\|cDLC\|dOCL
049		\|aPVYA[][][][36376]
050	0	\|aQD77\|b.M84 1973
092	0	\|a547.84\|bM988
094		\|a靜宜\|d547.84\|eM988\|cE36376\|tDDC\|flee
095		\|pBOOK\|d547.84\|eM988
100	1	\|aMuzzarelli, Riccardo A. A.,\|d1937-
245	10	\|aNatural chelating polymers :\|balginic acid, chitin, and chitosan /\|c[by] R. A. A. Muzzarelli.
260		\|aOxford :\|bPergamon Press,\|cc1973.
300		\|axii, 254 p. :\|bill. ;\|c22 cm.
440	0	\|aInternational series of monographs in analytical chemistry, v. 55
504		\|aIncludes bibliographical references and index.
650	0	\|aChemical tests and reagents.
650	0	\|aChelates.
650	0	\|aAlgin.
650	0	\|aChitin.
650	0	\|aChitosan.