Chemical deterioration of proteins : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5, 1979 /
|aChemical deterioration of proteins :|bbased on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5, 1979 /|cJohn R. Whitaker, editor, Masao Fujimaki, editor.
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|aWashington, D.C. :|bAmerican Chemical Society,|c1980.
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|ax, 268 p. :|bill. ;|c24 cm.
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|aACS symposium series ;|v123
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|aIncludes bibliographical references and index.
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|aProteins in human nutrition|xCongresses.
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|aProteins|xDeterioration|xCongresses.
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|aWhitaker, John R.
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|aFujimaki, Masao.
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|aAmerican Chemical Society.|bDivision of Agricultural and Food Chemistry.