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149629

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OCoLC

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19940524083024.0

008		910912s1992 caua b 001 0 eng c
010		\|a 91035241
015		\|aGB92-37731
019		\|a24430579\|a26099293\|a26722035
020		\|a0121834905
035		\|a00179118
040		\|aDNLM/DLC\|cDLC\|dNLM\|dTOM\|dAGL\|dUKM
049		\|aPVYA[][][][67952]
050	00	\|aQP771\|b.C645 1992
060	0	\|aQU 160\|bC731v 1992
069	0	\|a9111748
070	0	\|aQP771.C645\|b1992
072	0	\|aT300
092	0	\|a612.399\|bC733
094		\|a靜宜\|d612.399\|eC733\|cE67952/00142261\|tDDC\|fmilk
095		\|pBOOK\|d612.399\|eC733
100	1	\|aCombs, Gerald F.
245	14	\|aThe vitamins :\|bfundamental aspects in nutrition and health /\|cGerald F. Combs, JR.
260		\|aSan Diego :\|bAcademic Press,\|cc1992.
300		\|axii, 528 p. :\|bill. ;\|c26 cm.
504		\|aIncludes bibliographical references and index.
650	0	\|aVitamins.
650	0	\|aNutrition.

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